INSTANT POT FRENCH DIP SANDWICH RECIPE





This Instant Pot French Dip Sandwich Recipe is sure to become a family favorite. Tender fall-apart chuck roast with a flavor-packed juice for dipping, in a fraction of the usual cooking time. This French Dip Sandwich recipe is topped with melty cheese and served on a buttery garlic roll.

 

 

 

INSTANT POT FRENCH DIP SANDWICH RECIPE

 

 

 

 

Ingredients

  • 2.5 pound chuck roast
  • 1 tablespoon of vegetable oil
  • 2 teaspoons of kosher salt
  • freshly ground pepper to taste
  • 1/2 teaspoon of garlic powder
  • 1 onion sliced
  • 1/2 cup of red wine
  • 1 14 oz can of low-sodium beef broth
  • 1 dried bay leaf
  • 6 soft rolls
  • 3 tablespoons of butter melted
  • 1/4 teaspoon of garlic powder
  • pinch of kosher salt
  • 6 slices of provolone chees





 

 

 

 

Instructions

  1. In a skillet, heat olive oil over medium-high heat.
  2. Add ground turkey and break it up until it's in small pieces.
  3. Once the turkey is almost cooked through, add the onion and garlic. Stir occasionally and cook until onions are golden brown.
  4. .......

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